Tweeting...

Just letting you all know, I have started a Twitter account. I still don't really get what the point is {aside from keeping up with Food Truck locations}, I have no idea how to use it nor why I decided to sign up... but there you go. I may figure this thing out eventually and start tweeting like a fiend... I'm thinking not likely. But, in the meantime, you can follow me in preparation for my launch into the social networking ether.

@MyLifeEclectic
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Project Adventure/Bake: Carmela Ice Cream

This post is kind of a dual Adventure-slash-bake project. I am an uber fan of Carmela Ice Cream here in Pasadena. And, I mean uber. In my dreams I have one of each flavor in my freezer at all times. Especially the Fleur De Sel flavor. Ohhh, man. Not only are they at a few farmer's markets in the LA area, they also have a brick-and-morter shop not too far from me.
One day, I received a notice that they were starting ice cream classes! ...Bestill my beating heart... I called up a friend and relayed the amazing news. Next thing we knew we were sitting in the shop's kitchen learning all about infusions. Too cool.

Our class was focused on creating Brown Butter Sage Ice Cream and Cranberry Orange Thyme Sorbet. Needless to say, the class was fun and informative. Carmela founders, Jessica and Zach are obviously very passionate and excited about what they are doing, and it's easy to get caught up in the many ice cream possibilities. 

As a side note: did you know that KitchenAid makes an ice cream maker attachment!?! Oh, that is so going on my wishlist.

Fun times were had by all and I know that I'm going back for more. 

Thanks Carmela for an awesome morning!

Mom's Garden: Winter Red

Snap! The Holidays are upon us. For such a seemingly cheerful time of year,
it sure does cause quite a ruckus, yes? {sigh} Roll with the punches, I suppose.
Southern California is seriously lucky for having such a long bloom season {I mean, it's 70 degrees in November! Sheesh!} - otherwise I wouldn't have this super awesome arrangement to show you. I snapped up this happy little party of flowers in about 5 minutes flat. Chartreuse and bright magenta-ish red is a crazy combo that just works. And, I thought it'd look great in my trophy vase by Yellow Owl Workshop.
Rose: David Austin 'Prospero'

Variagated leaves: Coleus 'Aureole' (Painted Nettle)

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Project Adventure: Photoshoot

Just a sneak peek into a photo shoot I got to do with Obie recently... don't want to give away too much because some of the photos will probably end up as my Christmas card. {reality check: not really motivated to create my card from scratch this year} 

I got an email from my local Anthropologie about a fun event benefiting the Humane Society. Bring a toy and you get to take portraits of your pup! I said, it's for a good cause, why not!? {besides, the rate that Obie is growing, he might not fit inside the store much longer, ha ha ha} 

Photographers were the fabulous Kristina Michele and Kara Moreen of Mi & Mo Photography. Seeing how they had to deal with a new puppy model about every 15 minutes, they were super patient and gracious with all of the canine shenanigans going on around them. In hindsight, I should have taken Obie for a 10 mile walk before we did this... but, it turned out pretty awesome anyway.

If you want photos of your pet or need a wedding/event photog, look up Mi & Mo, they have a super clean style and are really nice chicas.

Thanks ladies!

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Project Bake | Dog Biscuits

Yes, homemade dog biscuits! You knew it had to come sometime, right?
So, I'm not uber on top of everything that goes in my dog's mouth, but he does get digestive issues from time to time so I have to be a bit more aware of what he eats than a lot of dog owners. Some people have to be careful because of allergies and whatnot. I found out that a lot of dog treats & chews out there have glycerin in them {it's what makes the treat chewy}. Glycerin is not something a dogs stomach can digest and can often cause digestive problems... especially if the dog eats large chunks at a time.
I'm of the general opinion, since Obie probably gets enough processed and preservative-filled ingredients through various means {kibble, medication, plastic/rubber toys, etc.}, why compound it by giving him treats that are chalk full of the stuff? Especially since dog biscuits are so darn easy to make! If you have a pup and you like to know exactly what they are eating, a super simple way to start is with treats.

I came across a collection of recipes from a post on Apartment Therapy's The Kitchn that looked pretty easy to try. So, after choosing 2 that had similar ingredients {lets face it, it was lazy grocery shopping}, I went out and picked up the ingredients and a dog bone-shaped cookie cutter {which, in hindsight was waaay too big, but is now just an excuse for me to go get another, smaller one} and got to work.
{note that the recipes I used included ingredients to which some dogs may have allergies. There are lots of dog biscuit recipes out there, find the one that is right for your pet}
Have Fun!

Read more after the jump

Accessorize | Jewelry: Organic Forms

If you know me at all, you know I have a slight {well, maybe more than slight} obsession with accessories. One is handbags, the other jewelry... and a few other things in between. I've decided to start yet another section to this blog about my serious obsession with accessories. I also keep a collection of cool stuff on my Pinterest boards - Lovely Jewels, Bag Obsessions, For Fab Feet

Not to pat myself on the back or anything, but I am constantly being asked about my jewelry {pat, pat, hee hee}. I am a big fan of organic shapes or nature inspired jewelry. Give me a leaf, feather or antler and I'm there! And while I haven't discovered the ability to mold metal - yet - here are a few of my faves.

Jill Platner was a discovery when I first moved to New York. While I tend to like her older stuff better, her more grand, gallery pieces are amazing!

 I've seen Twigs & Heather around New York & Brooklyn for a few years now and I always make a beeline for their table. I don't know how I've never walked away with one of the maple seed or twig necklaces!

Made entrely out of reclaimed metals, Alkemie has a line of jewelry that is just purely delicious. They mix modern girlie pretty with tough rockstar heft that is just so much fun. I have a couple pieces from them and they are guaranteed to get attention!

There's also this great trend {that's been running for a little while now} utilizing geodes, minerals and crystals in their natural state. Such amazing colors and also quite the statement!

{l. to r.} Billy Bride, Dolly Bird Design, Andy Lischutz

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Monthly Obsession: Cruisers

There's something about late summer that gets me every year. When the air cools down, but the earth is still warm. Think, 6pm late August, Friday afternoon, ambient breeze, sun mid-horizon still warm on your face. It's like that time of day is meant for lounging, starting up the barbeque and having a beer.

Close your eyes, lift your face to the sun & take a deep slow breath. That's what summer is all about.

Now, I can virtually hear the moaning and see the eye-rolling that is happening while you look at these photos. Don't worry, I'm not going all Hipster and wax-poetic about how awesome fixed-gear bikes are and how bicycles should take back the roads, while wearing my plaid shirt, slip-on Keds and skinny jeans. No. This Monthly Obsession is about going slow and taking your time.
This is about cruisers. I'm not even going to bother teling you about the history, just imagine taking one out for a few hours. Don't forget about the bell!

Top photo from here
Delivery and Super Deluxe from Electra Bikes, Dutch Gazelle from The Dutch Bike Co., Chopper Cruiser from Chubby, Epitath bike by Autum, Heritage by Felt

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Looking Up

A pleasant evening with a glass of wine. A beautiful weekend with friends. When can we do it again?

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Sliding Doors

Alternate reality setting: My boardroom. 

Lording over my minions, gesturing wildly, and laughing maniacally while I tell stories of my Machiavellian plans. Don't mess with me. This is my version of The Power Suit.

1. Alexander McQueen Resort '12. 2. Pegasus Necklace, Stella & Dot, $198. 3. Deborah Lippmann Nail Lacquer in Razzle Dazzle, $18. 4. RibCage iPad Case, SwitchEasy, $34.99. 5. NARS Pure Matte Lipstick in Vesuvio, $25. 6. James Nares "Go 2007", oil on paper.

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Mom's Garden: Artichoke

I was talking with someone the other day and the topic of artichokes came up. I started waxing poetic about how awesomely wonderful artichokes are to eat, and not only that, they are great in flower arrangements! My friend looked at me and said, what a peculiar idea! She had never thought about what an artichoke really is. Most people think that it's a vegetable, but nope! It's a flower. A pretty great, perfectly beautiful flower, that is part of the thistle family. ...and! the bees can't get enough of them.

It just so happened that at the moment, Mom had an artichoke growing in the garden. Most of the flowers had gone way past eat-ability into full-fledged flower mode. So, I thought I'd share a couple photos. Hope your summer is going great!